Pepper

Strong spiciness from dried peppercorns, with a smoother flavor.

Standard Specifications Pepper

Moisture Content: Max. 12%.
Impurities: Max. 0.5–1%.
Density (Bulk Density):
600–650 g/L (premium grade)
Black/Discolored Beans: Max. 2%.
Volatile Oil Content: Min. 2.0% (higher = stronger aroma)